Welcome Back to Planet of Food!

we are back!

It has been a year since I posted on Planet of Food and for anyone who was following us, I am sorry. Some of you have shown interest in our videos and I am happy to say after a year hiatus, we are ready to get started. We are currently working on a new format for this blog, so bare with us. We are open to suggestions regarding updates to our blog, so please feel free to comment and tell us what you would like to see!
While we have been away, I have completed culinary school at Oregon Culinary Institute. I was so nervous to start school over at 41, but I can honestly say, it was the best decision I have ever made for myself. Scott, is working on his Pharmaceutical Tech license and supporting my culinary endeavors and an active collaborator on Planet of Food. I am happy to report our wedding is just a month away in August, we have been looking forward to this day for a some time.
Thank you for your support and interest over the years and please stay tuned to Planet of Food!